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raspberry and coconut / blueberry / apple and rhubarb
| $3.00 Small
$5.00 Large
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flavours change regularly, ask us what’s on at the moment
| $3.00 Small
$5.00 Large
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| $4.00 Small
$5.00 Large
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bacon and egg / smoked salmon, cream cheese and chives / tomato, basil and bocconcini
| $4.50
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| $4.50 |
flavours change regularly, ask us what’s on at the moment
| $4.50 |
| $5.50
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| $4.90 |
sausage w/ grilled onions / bacon, egg and house relish / smoked salmon
| $6.50
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selection includes blueberry, poppy seed, sesame seed, cheese, semi dried tomato
served with condiments
| $4.50 |
| $3.50 |
| $4.50 |
cherry ripe slice / caramel fudge slice / gluten free brownie
| $4.50
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blueberry and ricotta / portuguese custard / pear and almond / raspberry and ricotta / lemon / chocolate
| $4.50 each
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| $5.90 |
| $4.90 |
| $5.90 |
| $3.50 |
| $6.90 |
tumeric energy bliss ball/cacao and date bliss ball
| $3.90 |
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| $34.90 Small (5–10 people)
$54.90 Large (12–15 people)
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includes a selection of our slices and tarts
| $35.00 Small (12 pieces)
$65.00 Medium (24 pieces)
$120.00 Large (45 pieces)
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| $50.00 Small (4–6 people)
$92.00 Medium (8–10 people)
$157.50 Large (15–20 people)
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| $35.00 Small (12 pieces)
$65.00 Medium (24 pieces)
$120.00 Large (45 pieces)
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gourmet fillings served on a mix of sandwiches, wraps and baguettes
| $11.90 (1.5 sandwiches pp) |
a mix of gourmet fillings on assorted wraps
| $11.90 (1.5 wraps pp) |
a mix of gourmet fillings on assorted white, wholemeal and multi grain thick sliced bread
| $9.90 (1 sandwich pp) |
| $12.90 (700ml) |
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served in a 700ml container and perfect for lunch
our salads change regularly as they are made from locally sourced and seasonal produce
our chefs create spectacular salads with our house made dressings, relishes and pickles
ask us what delicious options are on the menu today
| $12.90 |
| $50.00 Small (4–6 people)
$92.00 Medium (8–10 people)
$157.50 Large (15–20 people)
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served in a 700ml container and perfect for lunch
- butter chicken w/ fragrant rice, yoghurt and almonds
- chermoula marinated lamb w/ house preserved lemon cous cous
- creamy chicken, roast pumpkin and pesto orecchietti pasta
- master stock braised sticky pork belly, jasmine rice and broccolini
- sun dried tomatoes, baby spinach, mushroom, red onion and fetta orecchietti in a creamy napolitana sauce
| $12.90 |
| $50.00 Small (4–6 people)
$92.00 Medium (8–10 people)
$157.20 Large (15–20 people)
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thinly sliced prosciutto, marinated olives, pancetta, wagyu bresaola, mild italian salami, marinated artichokes, caper berries, red peppers, sun dried tomatoes, chef’s selection of house made dips served with lavosh and crackers
| $64.90 Small (5-8 people)
$124.90 Large (10-12 people)
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frittata, chorizo, marinated fetta, arrancini, marinated olives, beetroot and almond hummus, romesco, grilled flat bread and lavosh
| $64.90 Small (5-8 people)
$124.90 Large (10-12 people)
|
herb and mustard crusted beef fillet, slow roasted chermoula lamb shoulder, roasted pork belly, lemon thyme roast chicken, honey glazed ham, almond hummus, pickled cucumber, beetroot fetta, chimmi churri and assorted bread rolls
| $16.00 pp (min 15 people) |
a selection of Australian farmhouse cheese served w/ mixed dried fruits, nuts and water crackers
| $90.00 Large (12-15 people)
$50.00 Small (5-8 people)
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a selection of Australian farmhouse cheese served w/ fig and pear compote, seasonal fruit
mixed dried fruits, lavosh, nuts and water crackers
| $60.00 Small (5-8 people)
$124.00 Large (12-15 people)
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Super Cranky(minimum order of 12 per item and Chef required on site at additional cost) | $4.70 each |
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Mildly Cranky(minimum order of 12 per item) | $3.50 each |
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| $5.30 each |
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